“Her memory!” replied Madame Aubain, as if she were just awakening, “Oh! yes, yes, you do not forget her!” This was an allusion to the cemetery where she had been expressly forbidden to go. At last we arose above the vexation of wasps. It was a matter of altitude, however, rather than of fortitude. All about us lay the jagged back-bones of ranges, as far as the eye could see, thrusting their pinnacles into the trade-wind clouds. Under us, from the way we had come, the Snark lay like a tiny toy on the calm water of Taiohae Bay. Ahead we could see the inshore indentation of Comptroller Bay. We dropped down a thousand feet, and Typee lay beneath us. “Had a glimpse of the gardens of paradise been revealed to me I could scarcely have been more ravished with the sight”—so said Melville on the moment of his first view of the valley. He saw a garden. We saw a wilderness. Where were the hundred groves of the breadfruit tree he saw? We saw jungle, nothing but jungle, with the exception of two grass huts and several clumps of cocoanuts breaking the primordial green mantle. Where was the Ti of Mehevi, the bachelors’ hall, the palace where women were taboo, and where he ruled with his lesser chieftains, keeping the half-dozen dusty and torpid ancients to remind them of the valorous past? From the swift stream no sounds arose of maids and matrons pounding tapa. And where was the hut that old Narheyo eternally builded? In vain I looked for him perched ninety feet from the ground in some tall cocoanut, taking his morning smoke.!
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He arrived in his Sunday clothes, very ill at ease among the funereal surroundings. Virginia’s frocks were hung under a shelf where there were three dolls, some hoops, a doll-house, and a basic which she had used. Felicite and Madame Aubain also took out the skirts, the handkerchiefs, and the stockings and spread them on the beds, before putting them away again. The sun fell on the piteous things, disclosing their spots and the creases formed by the motions of the body. The atmosphere was warm and blue, and a blackbird trilled in the garden; everything seemed to live in happiness. They found a little hat of soft brown plush, but it was entirely moth-eaten. Felicite asked for it. Their eyes met and filled with tears; at last the mistress opened her arms and the servant threw herself against her breast and they hugged each other and giving vent to their grief in a kiss which equalised them for a moment.
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We walked across a spacious, wonderful lawn and down an avenue of royal palms, and across more wonderful lawn in the gracious shade of stately trees. The air was filled with the songs of birds and was heavy with rich warm fragrances—wafture from great lilies, and blazing blossoms of hibiscus, and other strange gorgeous tropic flowers. The dream was becoming almost impossibly beautiful to us who for so long had seen naught but the restless, salty sea. Charmian reached out her hand and clung to me—for support against the ineffable beauty of it, thought I. But no. As I supported her I braced my legs, while the flowers and lawns reeled and swung around me. It was like an earthquake, only it quickly passed without doing any harm. It was fairly difficult to catch the land playing these tricks. As long as I kept my mind on it, nothing happened. But as soon as my attention was distracted, away it went, the whole panorama, swinging and heaving and tilting at all sorts of angles. Once, however, I turned my head suddenly and caught that stately line of royal palms swinging in a great arc across the sky. But it stopped, just as soon as I caught it, and became a placid dream again. We watched a Raratongan woman, with swollen, distorted limbs, prepare our cocoanut cream, and then went out to the cook-shed where Tehei and Bihaura were cooking dinner. And then it was served to us on a dry-goods box in the house. Our hosts waited until we were done and then spread their table on the floor. But our table! We were certainly in the high seat of abundance. First, there was glorious raw fish, caught several hours before from the sea and steeped the intervening time in lime-juice diluted with water. Then came roast chicken. Two cocoanuts, sharply sweet, served for drink. There were bananas that tasted like strawberries and that melted in the mouth, and there was banana-poi that made one regret that his Yankee forebears ever attempted puddings. Then there was boiled yam, boiled taro, and roasted feis, which last are nothing more or less than large mealy, juicy, red-coloured cooking bananas. We marvelled at the abundance, and, even as we marvelled, a pig was brought on, a whole pig, a sucking pig, swathed in green leaves and roasted upon the hot stones of a native oven, the most honourable and triumphant dish in the Polynesian cuisine. And after that came coffee, black coffee, delicious coffee, native coffee grown on the hillsides of Tahaa. As the Snark sailed out through the reef, she had a cutter in tow. This was the craft that was to take Bihaura back to Tahaa—but not Tehei. I had yielded at last, and he was one of the crew of the Snark. When the cutter cast off and headed east, and the Snark’s bow turned toward the west, Tehei knelt down by the cockpit and breathed a silent prayer, the tears flowing down his cheeks. A week later, when Martin got around to developing and printing, he showed Tehei some of the photographs. And that brown-skinned son of Polynesia, gazing on the pictured lineaments of his beloved Bihaura broke down in tears.
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